Tangohanga Kiri Paina
Whakaahuatanga Hua
Ingoa Hua:Tangohanga Kiri Paina
Kāwai:Ngā Tangohanga Tipu
Ngā wāhanga whai hua:Ngā Proanthocyanidins
Ngā whakatakotoranga hua:95%
Tātaritanga: UV
Mana Kounga:I roto i te Whare
Tātai:C31H28O12
Taumaha ngota:592.5468
Nama CAS:18206-61-6
Āhua:Paura parauri whero
Tāutuhi:Ka paahi i ngā whakamātautau paearu katoa
Mahi a te Hua:
He tino pai te tangohanga o te kiri o te paina hei tāpiri atu ki tō pūnaha kai nā te mea he kaha tōna tautoko antioxidant, tae atu ki te tautoko i te rere o te toto, te huka toto, te mumura, te ārai mate, te mahi roro me te tautoko kiri.
Rokiroki:rongoatia ki te wāhi hauhautanga, maroke hoki, kia kati pai, kia matara atu i te makuku, i te rā tika rānei.
Tiwhikete Tātari
| Ingoa hua | Tangohanga Kiri Paina | Pūtake Botanical | Reme Pinus massoniana |
| Puranga Nama. | RW-PB20210502 | Rahi o te puranga | 1000 kg |
| Te Rā Hanga | 2 o Mei 2021 | Rā Paunga | 7 Mei 2021 |
| Ngā toenga whakarewa | Wai me te Etanol | Wāhanga i Whakamahia | Kiri |
| NGĀ TŪEMA | WHAKATAURANGA | TIKANGA | HUA WHAKAMĀTAUTAU |
| Raraunga Ā-tinana me te Matū | |||
| Tae | Whero parauri | Pūtaiao-ā-tinana | Ngā ritenga |
| Ordour | Āhuatanga | Pūtaiao-ā-tinana | Ngā ritenga |
| Āhua | Paura Pai | Pūtaiao-ā-tinana | Ngā ritenga |
| Kounga Tātari | |||
| Whakamātautau (Proanthocyanidins) | ≥95.0% | UV | 95.22% |
| Ngaronga i te Whakamaroke | 5.0% Teitei | Eur.Ph.7.0 [2.5.12] | 2.21% |
| Pungarehu Katoa | 5.0% Teitei | Eur.Ph.7.0 [2.4.16] | 1.05% |
| Tātari | 100% te whiti i te mata 80 | USP36<786> | Ngā ritenga |
| Ngā toenga whakarewa | Tūtaki ki a Eur.Ph.7.0 <5.4> | Eur.Ph.7.0 <2.4.24> | Ngā ritenga |
| Ngā toenga o ngā patu pepeke | Whakatutuki i ngā Whakaritenga USP | USP36 <561> | Ngā ritenga |
| Ngā konganuku taumaha | |||
| Ngā Konganuku Taumaha Katoa | 10ppm Teitei | Eur.Ph.7.0 <2.2.58> ICP-MS | Ngā ritenga |
| Ārahi (Pb) | 2.0ppm Teitei | Eur.Ph.7.0 <2.2.58> ICP-MS | Ngā ritenga |
| Āheniki (As) | 1.0ppm Teitei | Eur.Ph.7.0 <2.2.58> ICP-MS | Ngā ritenga |
| Kāmiuma (Cd) | 1.0ppm Teitei | Eur.Ph.7.0 <2.2.58> ICP-MS | Ngā ritenga |
| Mekuri (Hg) | 0.5ppm Teitei | Eur.Ph.7.0 <2.2.58> ICP-MS | Ngā ritenga |
| Ngā Whakamātautau Moroiti | |||
| Tapeke o ngā Pereti | NMT 1000cfu/g | USP <2021> | Ngā ritenga |
| Te rewena katoa me te pokepokea ai | NMT 100cfu/g | USP <2021> | Ngā ritenga |
| E.Coli | Kino | USP <2021> | Kino |
| Salmonella | Kino | USP <2021> | Kino |
| Te Tākai me te Rokiroki | I tākaihia ki roto i ngā pūtu pepa me ngā putea kirihou e rua i roto. | ||
| Taumaha ki te Raki: 25kgs | |||
| Penapena ki roto i tētahi ipu kua kati pai, kia matara atu i te makuku, te mārama, te hāora rānei. | |||
| Te roa o te oranga | 24 marama i raro i ngā tikanga o runga ake nei, me roto hoki i tōna takai taketake. | ||
Te Whakamahinga o ngā Proanthocyanidins
1. Ka taea e ngā proanthocyanidins te tiaki i te ngākau me te pūnaha manawa. Ka mahi pea rātou hei antioxidants me te aukati i te hanganga o ngā nitrosamines.
2. Ka taea e te Paura Tangohanga Kiri Paina te tiaki i ngā pūtau hauora mai i ō rātou pānga. Ka mahi tahi me te huaora C hei whakaiti i te tūponotanga o te mate pukupuku o te ū.
3. He aha te horopeta o te tangohanga kiri paina?
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